Saconnects Magazine2023-03-09T09:08:39-05:00

USA EASTERN TERRITORY

In our world today, food insecurity is a growing problem.

In the United States, “food deserts” occur where there are tracts of at least 100 households located more than one–half mile from the nearest supermarket and have no vehicle access to it.*

In those neighborhoods, only drive–thru restaurants and convenience stores exist where it is easy for children and adults to develop malnutrition and obesity at the same time.

In this issue of SACONNECTS, our writers have prepared stories that reveal how The Salvation Army is responding to food insecurity in such communities. Read on to also discover how you can eat wholesome foods, exercise regularly, and stay well.

Remember, your body is the temple of the Holy Spirit (1 Corinthians 6:19–20).

 *United States Department of Agriculture

Past Issues

Security for the hungry

BY ROBERT MITCHELL
A light snow falls as seniors in Kingston, N.Y., struggle to pull their personal shopping carts along a small road, leading to a Hannaford supermarket. They have come from another part [...]

World Water Day

BY WARREN L. MAYE
While standing on the shore of Maui Island, perched in the middle of the Pacific Ocean, I paused with pants legs rolled and feet bare and scanned the sunlit [...]

Ministering to the poor

BY ROBERT JEFFERY
Looking back to the origins of The Salvation Army, many people are quick to point out that it wasn’t William Booth’s intention to start a church. This is an overstatement of the truth [...]

After the floods

BY HUGO BRAVO
When storms and heavy rain fell upon South Africa in April 2022, The Salvation Army was quickly on the scene. The loss of life and homes damaged were far beyond what [...]

I will trust

BY DE QUENCY BOWEN
My first thought after reading this text was: How is it possible that these tribal leaders scouted the Promised Land and returned with two different perspectives, and yet share the [...]

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